Holiday cooking can be a breeze with planning and prioritizing, like choosing 1-2 time consuming dishes and meal prep days ahead. For instance, try brining your poultry a day ahead to impart loads of flavor and ensure juiciness. The day of the holiday season lightly and roast. Side dishes can be made throughout the week and frozen; the night before the holiday place in the fridge, and cook the day of. Make desserts the night before the holiday for ultimate freshness. The nigh